This recipe is from the English Forever School.
This dish is typical from the Northeast of the country, but its eaten
everywhere
Ingredients
Bacon
Eggs
Sausage 
Corn
Peas
Olives
Breadcrumbs
How to prepare
First fry the bacon and the sausage. Add the eggs, corn and peas. Mix everything well and add breadcrumb.
Mix a little more and its ready to eat!